Celebrate with us!!!
Goodness it's sure flown by, these last 8 years!! There have been many laughs, a few tears shed and lots of love given over all this time! We are so VERY thankful to each and every wonderful supportive person that has and continues to support us by shopping with us!!! YOU are amazing!!! Thank you for the privilege of serving you!
All honor and thanks most certainly goes to the Lord for continually blessing us through all the mountain tops and valleys!! We are truly blessed beyond measure!!!
Please be sure to come by for our celebration starting tomorrow (Thursday) through Saturday!!!
We have SO MANY goodies that will be available!!! We have been super busy in the kitchen making our Springtime sweet treats and jarred goods!! It is definitely STRAWBERRY SEASON!!! Who else loves them some berries??????
Our homemade Strawberry Jam and Strawberry Butter made fresh with LOCAL berries!!! A SUPER popular and favorite Springtime treat!!!
Don't forget to grab one of our baked goods that might just pair well with these
!!! :)
Speaking of baked goods, how about our own inhouse Troutt-style Strawberry Shortcakes!!!!!
This is an exclusive creation made from our imagination of all things berry delicious!!!!
ANNNNND of course we can't forget to mention of ever popular homemade Strawberry Pie slices!!!!
NOW DON'T BE ALARMED if you don't enjoy or can't eat strawberries!!!! We HAVEN'T FORGOTTEN YOU!!! We have plenty of other delicious sweets that are NON-strawberry!!
We enjoyed a beautiful evening last night with cool breezes and no humidity, by taking a garden stroll!!! Our garden sure enjoyed the rain and will certainly take off now!!! WE CAN'T wait for our veggies and herbs to be ready to harvest!!! Be sure to watch for updates on how our garden grows!!
Speaking of veggies......here is a delicious Spring Recipe! This is a perfect side dish or add cooked shredded chicken to make it a scrumptious dinner!
Lemon Pasta Parmesan and Asparagus Salad
6 c. prepared spiral pasta of your choice
1 lemon
1 c. shredded fresh parmesan cheese
1 bunch of asparagus, cooked al dente
Place warm pasta in a large bowl. Zest lemon over pasta. Juice lemon and pour over pasta. Add cheese and stir. Cut the asparagus in bite size pieces and toss with pasta. THAT'S IT!
This is so easy and makes a delicious Springtime dish!!
Well time to sign off for this weeks blog.
Let us know what you think on our Facebook page!
We hope you enjoy the rest of the week and are able to come by and see us!!
Thank you for reading our blog & being a part of our adventure! Stay tuned for more fun very soon!
Until then, blessings from our house to yours!!
PS don't forget to join our text list!! You won't want to miss out!! Want exclusive scoops???
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